Sedona Taphouse

Phoenixville, PA

PRC Team Members

  • Ryan Miller, Project Manager
  • Dan Snyder, Superintendent

The Sedona Taphouse project included a 7,000 square foot restaurant fit out and an outdoor patio with two bars: one inside of the restaurant and one outside on the patio with gas fireplaces. The interior design consisted of rustic barn wood paneling, a live edge bar top, stained concrete floors, a private dining room, and an open ceiling for the dining area with an assortment of lighting accents. The outdoor patio and bar involved the installation a timber frame roof system, picket railings, gas fireplaces, and dining tables. The back of the house required a full commercial kitchen, epoxy floors, a cooler/freezer combo, and a beer cooler with glass display doors. 

Find out more about Sedona Taphouse. 

Architect

Architetra, Inc.

Square Footage

7,000

Duration

4 months